When there are less than 80 guests or you want to design your own distinctive reception package, we have the following options available, or we can design a package suited to your budget and taste.
Pre-Reception and Supper Options
Canapés
Selection of 4 (2 hot, 2 cold) $12.50
Selection of 6 (3 hot, 3 cold) $16.50
Please note that for tray service, a charge of approximately $1.00 per guest is additional to the menu price
Platters
Range from $65 to $165, recommended for 15 to 20 guests
Please note that for tray service, a charge of approximately $1.00 per guest is additional to the menu price
Main Menu Options
Set Menu - (Minimum 20 guests)
Distinction Standard
1 entrée, 2 main, 1 dessert menu 3 course menu
$45 per person
Distinction Deluxe
2 entrée, 2 main, 2 dessert 3 course menu
$58.50 per person
Distinction Premium
3 entrée, 3 main, 3 dessert, 3 course menu
$75 per person
Buffet – (Minimum 40 guests)
Distinction Standard
1 soup, 2 carvery meats, 1 potato dish, 2 vegetable dishes, 3 salads and 3 desserts
$40.00 per person
Distinction Deluxe
1 soup, 2 hot selection, 3 carvery meats, 1 potato dish,,2 vegetable dishes, 4 salads,
4 desserts
$55.00 per person
Distinction Premium
1 soups, 3hot selections, 4 carvery meats, 2 potato dishes, 3 vegetable dishes, 5 salads,
5 desserts
$70.00 per person
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